Food & Beverage Associate

On-site
Part-time
Commensurate with experience
Hospitality

We are seeking a dependable and service-oriented Food & Beverage Associate to support dining operations at Heritage. This role is ideal for someone who enjoys hospitality, teamwork, and creating a welcoming environment through attentive service, food preparation, and maintaining a clean dining area.

Duties and Responsibilities: 

  • Prepare, serve, and present food and beverages (including coffee, refreshments, and occasional alcoholic beverages) in a timely and professional manner
  • Set up, maintain, and reset dining areas, beverage stations, and buffets for meals, retreats, and special events
  • Clear dishes, sanitize tables, and restock service items such as napkins, cups, cutlery, condiments, and supplies
  • Maintain cleanliness and organization of dining, kitchen, storage, and preparation areas; clean and sanitize equipment and workstations
  • Follow all food safety, sanitation, health code, and personal hygiene standards, including temperature monitoring when required
  • Prepare and pack breakfast bags (including fruit and baked items) accurately and on schedule
  • Follow retreat occupancy and prepare meals for guests as required
  • Monitor, rotate, and maintain inventory of food, kitchen, and hospitality supplies; restock coolers/shelves and report low stock to supervisors
  • Organize walk-in cooler and maintain safety practices, including labeling, removing expired items, and routine cleaning
  • Assist supervisors and team members to ensure smooth operations, excellent guest service, and successful retreat/event execution


Requirements: 

  • Commitment to the Heritage vision, mission, and core values
  • Strong customer service and interpersonal skills
  • Ability to communicate clearly and work effectively as part of a team
  • Ability to multitask and work efficiently in a fast-paced environment
  • Ability to stand and remain on your feet for extended periods
  • Knowledge of food safety and sanitation practices (ServSafe certification a plus)
  • Work experience in a commercial kitchen
  • Availability to work mornings, evenings, weekends, and special events as needed

‍

The above job duties and responsibilities describe the general nature and level of work for this position, but they are not intended as an exclusive or all-inclusive inventory of all duties required by employees in this position.

‍

To apply, send your resume to jobs@heritagega.org.

‍

Apply now
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Why Work With Us

Impact
Be a part of a Catholic-Christian mission that impacts lives
Community
Join a small, dedicated, and collaborative team
Balance
Enjoy a peaceful, faith-filled work environment in rural Georgia
why

Join Our Team

Send your resume and cover letter to:
Subject line: “Application – [Position Title]”